For true connoisseurs and lovers of pasta,
Chef Patron
Riccardo Giacomini has introduced
a new menu comprising ten hand made fresh pasta dishes,
solely dedicated to this Italian favourite.

(This is real hand made fresh pasta and the difference is just incredible)

 

Ravioli di Melanzane e Formaggio di Capra Servito con Salsa al Burro, Pinoli e Timo (v)
Aubergines and Goat Cheese Ravioli Served with Pine nuts, Thyme and Butter Sauce(v)
A superb pasta dish from Sicily

£ 9.25

 

 

Tortellini Bolognesi Fatti a Mano in Brodo di Gallina  Serviti con Tartufo Fresco
Slow Cooked Beef Hand Made Tortellini in Hen Broth Served with Fresh Truffle
As the name implies, a great dish from Bologna

£ 9.95

 

 

Ravioli Triangolari ai Carciofi Serviti con Salsa di Pomodorini Freschi e Menta
Triangle Ravioli Stuffed with Artichokes Served with Cherry Tomatoes and Mint Sauce
Try it! Made with the greatest Sardinian artichokes

£ 9.50

 

 

Tagliatelle all’ Uovo “TENTAZIONI”
Free Range Tagliatelle “TENTAZIONI” Served with butter and Trufle
Tentazioni Restaurant’s famous Signature Dish since 1997

£ 9.95

 

 

Gnocchi di Patate con Gorgonzola e Noci
Desiree Potatoes Gnocchi Served with Gorgonzola and Walnuts Sauce
Outstanding! We’ll be not surprised if you lick the plate…

£ 8.95

 

 

Tortelli Neri al Salmone Serviti con Salsa di Astice, Caviale ed Aneto
Black Salmon Tortelli Served with Lobster, Caviar and Dill Sauce
Elegant and refined taste…with Italian bubbly to die for

£ 9.50

 

 

Bigoli di Venezia in Saor con Sarde e Cipolla
“Bigoli in Saor”Served with Fresh Anchovies and Onions Sauce
Traditional Pasta from Venice siznce 1604

£9.50

 

 

Tortellini al Cioccolato e Ricotta di Pecora Serviti con Salsa di Fragole come Dessert
Chocolate and Sheep Ricotta Cheese Tortellini Served as Dessert with Strawberry Sauce
Pasta as a dessert! This is an amazing ‘taste’ experience

£ 6.95

 

 

 

Tortelli con Salsiccia Italiana e Ricotta di Pecora Serviti con Burro e Salvia
Tortelli with Italian Sausage and Sheep Ricotta Served with Butter and Sage Sauce
Traditional Italian, everyone loves it

£ 9.50

 

 

Pappardelle Verdi Servite con Ragú Bolognese
Hand Made Green Pappardelle Served with Meat Ragú  Sauce Bolognese Style
One of Italy’s finest pasta dishes “just like Riccardo’s Mama would make it”

£ 9.50

For a “Main Course” of any Starter dishes a £4.50 supplement is applied


PLEASE NOTE:
All our ingredients are free range and locally sourced
Please inform our staff of any kind of allergies~
All our prices are inclusive of 17.50% VAT
A Service Charge of 12.5% will be applied